It's great to welcome so many old and new customers back to The Old Swan.
We are open for table bookings:
Wednesday and Thursday - Lunch and Dinner 12pm - 1.45pm / 6.15pm - 8.30pm
Friday and Saturday - Lunch 1pm - 3pm Dinner 5pm - 9pm / Bar open 1pm - 11pm
Sunday Lunch - bookings between 12pm - 3.45pm
Monday & Tuesday - Closed
Tables are available inside or in our garden.
We would love to see you. If you would like to book a table please call Phil on 01234 391351 or use our online booking system.
It's been lovely to get some wonderful fresh fish back on the menu - this week we have offered Seabass, Crab, Lobster, Monkfish, Lemon Sole, Halibut, Skate Wing and our ever popular Swordfish, have a look at our Example Fresh Fish Board. When booking if you would like something in particular from our Fish Board please just let us know.
Our takeaways are still available and can be booked by contacting us in the usual way. Takeaways can be ordered any day that the kitchen is open but are managed around our restaurant bookings.
Take care and we hope to see you soon.
Phil & Clare
'ARKWRIGHT & BASIL' WEEKLY SHOP
Would you like our fresh fish or beef to cook at home? We can supply you retail price produce from our local suppliers:-
George @ GCH Fishmongers in Bedford
Oli @ Ingle & Caves Butchers in Marston Moretaine
Del @ Harvest Deli in Olney
Just give us a call in advance and we can have your shop ready to take home after your visit to us. Our standard order form is here ARKWRIGHT & BASIL STANDARD ORDER FORM
Orders big or small welcomed and 'odd' request challenges accepted...if we can source for you we will. Local deliveries on a Friday avaible by arrangement.
AA Covid-19 confident
We have worked hard behind the scenes to prepare The Old Swan for our team and customers to join us again. We are proud to have been accepted onto the AA Covid-19 confident Scheme following expert assessment on our safe procedures and risk assessments. Eat & Drink with confidence.
Phil & Clare Hale welcome you...
...to their beautiful 17th century coaching inn.
The historic freehouse is full of rustic beams and character creating a cosy, relaxing and welcoming environment. Look closely and you will often find their cocker spaniel Tessie snuggled up by the stunning real log open fire!
Fresh Food. Local. Freshly Prepared
With an emphasis on offering simple fresh food using local produce wherever possible, we bring you a variety of Marine Stewardship Council approved fresh fish and steak alongside our daily special blackboard. As a proud member of the Scottish Beef Club we are renowned for the quality of our beef, with Clare’s brother Oli, our 4th generation family butcher, supplying dry aged field to plate traceable beef.
Local accommodation in Astwood...
Looking to stay? //www.oldswanastwood.co.uk/accommodation-.asp